lemon dill shrimp zoodles
The last thing I want for dinner in the summertime is a heavy dinner. If you’ve broken up with pasta for good and want to keep things low carb and keto approved then pick up some prepared zoodles – which is spiralized zucchini. Or just invest in a spiralizer and spiralize your own zucchini. If you’re not into it, Whole Foods sells prepared zoodles, and if you don’t want to peel and cook shrimp, then just buy them cooked and frozen. This recipe accommodates my lazy summer dinner ways. I think you are going to love the way this lemon dill dressing makes your ‘pasta’ sing with the taste of summer.
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Williams-Sonoma Pantry Soup/Pasta Plate, Set of 6 • Williams-Sonoma • $39.95
All-Clad Stainless-Steel Professional Pasta Tongs • All-Clad • $35
Meyer Lemon Serve Bowl • $59.95
Excalibur Spiral Vegetable Slicer • Excalibur • $34.99